Monday, April 13, 2009


Monday, April 13, 2009
I'm behind in posting, I know... so here's a quick one (followed by a couple other quick ones!)

Stephanie showed us how to make these cute cupcakes a couple weeks ago:
They are super simple to make:
  1. Make cupcakes and let them cool.
  2. Frost the cupcake with green frosting.
  3. Take a large pink marshmallow and cut it with kitchen scissors into 5 slices. As you cut the marshmallow, the slices will curl a little to resemble petals.
  4. Press one side of each slice into colored sugar sprinkles and then arrange on the cupcake.
  5. Add a hard candy as the center of the flower (i.e. sweet tart).
Easy, huh! You can also slice the mini-marshmallows to make smaller flowers. Anyway, I thought these were just adorable :-)