Stephanie showed us how to make these cute cupcakes a couple weeks ago:
They are super simple to make:
- Make cupcakes and let them cool.
- Frost the cupcake with green frosting.
- Take a large pink marshmallow and cut it with kitchen scissors into 5 slices. As you cut the marshmallow, the slices will curl a little to resemble petals.
- Press one side of each slice into colored sugar sprinkles and then arrange on the cupcake.
- Add a hard candy as the center of the flower (i.e. sweet tart).
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